Brandi Hart requested the recipe for bread pudding that I make. I must give credit to Don's Seafood Restaurant which closed it's doors late last year.
9 slices bread, torn into small pieces (I just use white sandwich bread.)
1 cup sugar
1- 13 oz can evaporated milk
2 cups milk
1 tsp vanilla
1/3 cup melted butter
Mix together. Put in 9x13 pan.
Bake at 450 degrees for 15 minutes or until set.
***Optional: Drizzle with can of sweetened condensed milk after baking
Add raisins before baking
I've even used dried cranberries...yummy!
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